Tag Archives: baking events

April Baking Calendar

Here are some handy dates to keep in mind as you are planning activities around baking during the month of April.

National Pretzel Month

Step-by-step pretzel baking

 

1: Sourdough Bread Day

Sourdough Bread

5: Caramel Day

Coconut Caramel Bar

7: World Health Day

Coffee Cake Day

11-18: Passover

11: Pet Day

How to make Pet Treats

13: Peach Cobbler Day

How-to-video

15: Easter breads

20: Pineapple Upside Down Cake Day

22: Meet the Farmer on Earth Day

23: Cherry Cheesecake Day

24: International Sculpture Day

25: Zucchini Bread Day

28: Blueberry Pie Day

30: Oatmeal Cookie Day

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February Is Bake for Family Fun Month

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Hands-on Fun! Families measure, mix and bake together. A special family memory is created! The Home Baking Association (HBA) has designated February as “Bake for Family Fun Month” and encourages families to spend time together in the kitchen.

Winter is the perfect time to warm up the kitchen and bake together as a family. Baking is an inexpensive family activity that provides delicious rewards says Charlene Patton, Home Baking Association Executive Director. Benefits of baking include opportunities to use math, literacy, history, social studies, science and art. She suggests families visit HomeBaking.org to find recipes, family baking activities and resources to help families bake with children of all ages.

HBA features a weekly theme to help families plan recipes and activities throughout the month starting with Week One Let’s Get Started Baking”. Other upcoming themes include Baking for My Valentine”, Baking History and Traditionsand Baking for Others”.

Patton suggests allowing extra time when baking as a family. Be sure to find a task for each member of the family so everyone is involved in the experience. The Thrill of Skill resource provides a list of age appropriate kitchen jobs beginning at age two. Ten Tips for Baking Success, Safe Kitchen Check List and correct measuring techniques are provided to help families be successful.

Baking together is a great opportunity to teach children kitchen skills and share family traditions. Make a treasured family recipes or create a new tradition. How about Friday Designer Pizza Night? Make the dough, prepare toppings and let everyone make their own “designer” pizza! Or maybe it’s a weekend brunch with pancakes or waffles! Remember to take pictures to share and treasure in years to come.

Three generations baking

Multi-generation family: African American girl (10 years) with mother and grandmother in the kitchen, baking.

bookandbake_pieEasy as Pie is a book and bake lesson for families. Make a press-in, rustic or rolled pie crust and then fill with a delicious apple filling. While the pie is baking read one of the suggested books as a family to learn more about pie. A quiz is included that families are sure to enjoy. Easy as Pie is part of Week 2 Baking for My Valentine!

The Easy as Pie Book and Bake Lesson along with hundreds of ideas are included at HomeBaking.org with links to HBA members providing creative ways to help families have fun in the kitchen! Recipes, activities, experiments, book and bake lessons and videos are all part of this year’s Bake for Family Fun Month event.

The Home Baking Association is a non-profit association with members dedicated to providing resources to encourage families to bake together from toddler to grandparent and enjoy the many benefits of baking.

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For more information about Bake for Family Fun Month, the Home Baking Association, or to schedule an interview, please contact Charlene Patton, Executive Director of the Home Baking Association.

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Whole Grain Sampling Day is April 1, 2015

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More than 2/3 of the educators we survey tell us they want to bake more whole grain recipes. Both achieving and enjoying the goal to eat “3 or more servings or 48 grams of whole grains daily” becomes easy with so many wonderful whole grain resources found among HBA’s member test kitchens.

Kelly Toup, MS RD from HBA’s newest partner, The Whole Grains Council highlighted these resources from www.wholegrainscouncil.org.

Plan to teach others by celebrating “Whole Grain Sampling Day April 1, 2015.

Whole Grain Sampling Day (WGSD) is an opportunity to have people everywhere saying, “That was great! Where have whole grains been all my life?”

Any activity, no matter how big or how small, can be a part of Whole Grain Sampling Day, so long as it encourages whole grains. The Whole Grains Council offers tons of resources for WGSD, from downloadable brochures and handouts about whole grains, to a Whole Grain Grocery Store Tour Kit, to Whole Grain Trivia Contest Kit, to a database of sample Tweets for WGSD. Looking for ideas?

If you’re interested in joining the movement to promote whole grains this April, get in touch with Kelly Toups, RD (Kelly@oldwayspt.org, or 617-896-4884). Kelly will help you brainstorm ideas, and let you know how the Whole Grains Council can support your nutrition education efforts. We love to hear about fun, new ways to encourage whole grains, so reach out to Kelly to share your whole grain event, whether you’re a teacher, a dietitian, a manufacturer, a chef — or simply an individual planning to do something special!

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